Walnut Shells (Husks) | Juglans nigra

Walnut Shells Black (Husks)  Scientifically known as Juglans nigra is a species of deciduous tree in the walnut family, Juglandaceae, native to eastern North America. Most parts of the tree including leaves, stems, and fruit husks have a very characteristic pungent or spicy odour. The tree is now grown throughout the world because of its wonderful nutritional value. The antioxidant and antibacterial compounds in their outer shells make them useful for naturally treating parasitic and bacterial infections.

According to ancient mythology, when the gods walked the earth they ate Walnuts, hence the Latin name “juglans” is a derivative of the words “jovis glans” which means “Jupiter’s Nut”. Native American Indians enjoyed the pleasures and health benefits of the Black Walnut well before European explorers arrived. The upper Great Lakes region provides archaeological evidence of walnut consumption dating back to 2000 BC. Along with eating the walnut itself, the Indians used the sap of the walnut tree in their food preparation.

Treats:

• Heart Disease Prevention
• Parasitic Infections
• Bacterial Infections
• Obesity/Weight Gain (Aids in Weight Loss)
• Intestinal Candidiasis
• Digestive Concerns
• Gastrointestinal Health
• Excessive Sweating

Common names:

PLEASE CONSULT YOUR MEDICAL PROFESSIONAL FOR CONTRA INDICATION WITH YOUR MEDS