Lemongrass | Cymbopogon citratus
Cymbopogon citratus, commonly known as lemon grass or oil grass, is actually a tropical plant native to tropical Asia mostly southern parts of India and Sri Lanka. It is a frost-tender clumping perennial grass that is commonly used as a lemony flavoring in Thai, Vietnamese, Laotian and Cambodian cooking and is widely cultivated in Southeast Asia for that purpose. Lemongrass contains compounds that can improve your health as well as the taste of your cooking. Lemongrass has been documented to assist in healing and has various health advantages.
Treats:
- Fights cancer
- Stomach Disorders
- Aches
- High Cholesterol
- Infections
- Immune disorders
- Cellular Health
- Obesity
- Detoxifies the body
- Staphylococcus aureus
- Insomnia
- Type-2 Diabetes
- Body Odour
- Fever
- Respiratory Disorders
- Skin irritations
- Common colds and flu
- Edema
- Rheumatism
- Nervous System
Common names:
Citronella grass, Fever grass, Lemon grass, Lemon-scented grass, West Indian lemon grass, Melissa grass, oil grass, Squinant
PLEASE CONSULT YOUR MEDICAL PROFESSIONAL FOR CONTRA INDICATION WITH YOUR MEDS
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